Cleveland Magazine
Showing posts with label Michael Symon. Show all posts
Showing posts with label Michael Symon. Show all posts
Thursday, July 30, 2015

The Wait for Michael Symon's Mabel's BBQ Continues

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Unless you've been living under a rock, you've likely been part of the crowds trudging past the still-shuttered former La Strada...
Monday, June 29, 2015

Five Stars and Full Stomachs

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Talk about a gut-buster. This weekend saw the year's biggest influx in culinary talent with the annual Five Star Sensation food and w...
1 comment:
Wednesday, November 14, 2012

Book Club

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photo by Bob Perkoski, www.perkoski.com I’ve been spending time with Michael Symon’s Carnivore: 120 Recipes for Meat Lovers , just re...
2 comments:
Wednesday, November 7, 2012

After Party, After Sandy

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 I was hanging out at Noodlecat late Saturday night,  mingling with some of the hard working chefs who so generously donated time and ...
1 comment:
Friday, August 17, 2012

Cleveland Browns Score a (Culinary) Touchdown

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As Brandon Weeden and Co. were warming up in Green Bay last night for their second preseason game, I was stretching out my taste buds at Cle...
1 comment:
Monday, October 19, 2009

Michael Symon’s New Arena

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We had lunch with Iron Chef Michael Symon in downtown Cleveland today, but it wasn’t at his signature Lola . It was 400 feet away inside Qu...
1 comment:
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