The Ingenuity festival’s new fundraiser, Bal Ingenieux , held this Friday, May 4, draws its inspiration from Cleveland’s Kokoon Arts ...

Hodges, the new Euclid Avenue restaurant from food trucker Chris Hodgson and serial restaurateur Scott Kuhn, officially joined Cleveland’s ...

Sitting in the green room, waiting to go on camera, Stefanie Paganini grew nervous. Paganini, from Chardon, was about to compete on the Fo...

Ever since Scott Himmel moved on from Boulevard Blue, the restaurant he operated on Larchmere Road, to focus on Paladar in the Eton Collecti...

Highlights and lowlights of the Rock Hall induction ceremony: Highlight: Ron Wood (right), still a badass at 64, smoking at his table on th...

Nothing about this winter or spring has been weather-as-usual. The unexpected untimely periods of warmth left us people confused about what ...

There’s so much going on for food enthusiasts of every all persuasions, from the grow your owners and eaters-for-a-cause to out-to-eaters wi...